Sweet Misa
I might make this, and some fish (next article):
Sweet Misa: "Misa's Banana Bread
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup white sugar
1/2 cup packed brown sugar
2 eggs, beaten
1/4 cup butter, melted
4 bananas, mashed (slightly chunky)
2 tsp vanilla
juice of half a medium orange
zest from half a medium orange
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a bread loaf pan.
Cream together butter and sugar. Add remaining ingredients. Mix until combined.
Fold in mashed banana.
Pour into pan, bake in oven for 45 minutes or until toothpick inserted in center comes out clean.
Allow to cool five minutes before removing from pan. "
Sweet Misa: "Misa's Banana Bread
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup white sugar
1/2 cup packed brown sugar
2 eggs, beaten
1/4 cup butter, melted
4 bananas, mashed (slightly chunky)
2 tsp vanilla
juice of half a medium orange
zest from half a medium orange
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a bread loaf pan.
Cream together butter and sugar. Add remaining ingredients. Mix until combined.
Fold in mashed banana.
Pour into pan, bake in oven for 45 minutes or until toothpick inserted in center comes out clean.
Allow to cool five minutes before removing from pan. "
4 Comments:
At 10:36 PM, Greg Finnegan said…
Note to self: buy enough stuff to make, oh, 500 of these...
-Greg
At 10:57 PM, Misa said…
That looks better than mine did!
At 7:44 PM, Greg Finnegan said…
I made the banana bread today. Fresh banana bread fom scratch, not from a box, to Misa's recipe.
It is a very good thing that I did not also make the fish, because the fish would not have been eaten. This is the best banana bread you could ever have.
And it looked just like the picture, except I did not put nuts on it. You MUST make this stuff!
-Greg
At 8:56 PM, Misa said…
Greg, I'm really glad that you enjoyed the banana bread!
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